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Yellow Coconut Rice *Vegan
Yellow Coconut Rice *Vegan

Before you jump to Yellow Coconut Rice *Vegan recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. A superb healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Evidently, it’s not hard to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to yellow coconut rice *vegan recipe. You can cook yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Yellow Coconut Rice *Vegan:
  1. Prepare 5 cups jasmine rice (i use regular cup not rice cookes cup)
  2. Provide 1 cup coconut milk
  3. Use 2 lemongrass
  4. Take 2 bayleaves
  5. You need 1/2 tsp turmeric powder
  6. Prepare 1/2 tsp salt
  7. Take 2 pandan leaves
  8. Use 4 cups water
Steps to make Yellow Coconut Rice *Vegan:
  1. In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
  2. Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
  3. Add coconut milk, mix them well, gradually add water and mix it well.
  4. Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
  5. When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
  6. Tasty yellow coconut rice is ready to enjoy with any side dish you like :D

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