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Before you jump to Mango Dessert recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is today a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few simple changes.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your cart that you don’t want to eat. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before buying? One nutritious substitute that can give you a good start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.
Evidently, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mango dessert recipe. You can cook mango dessert using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Mango Dessert:
- Take 1 and half kg milk
- Take 1 and half cup sugar
- Provide 4 cardamom
- Provide 6 tbsp mango/vanila custard
- Use For Garnishing:
- Prepare Half pack green Jelly
- Get Half Pack Red jelly
- Take 6 cup cakes
- Use 3 mangoes cut in cubes
Steps to make Mango Dessert:
- Dudh mn Elaichi add karein or boil hony ke liey rakh dein. Aik bowl mn custard powder dal ke water ke sath mix kar lein. Jab dudh boil hojaey to is mn custard mixture dalen or achi trah chamch se mix karein ta ke lums na bnen.
- Jab 2-3 minut tak cutard pk jaey is mn sugar add kar dein. 5 minut low flame py pkaen. Flame off kar dein or isy room temp py thanda hony dein
- 1 glass water boil karein. Or 2 plates mn jelly powder dal dein. Half half pani add kar dein dono mn chmch se achi trah mix karein. Or room temp py e thanda hony ke liey rakh dein. Ta ke yh jam jaey.
- Serving bowl lein. Sb se nichy cakes ki layers lagadein. Upar custard ki layer dalen. Phir upar sik layer mango dalen or phir custard ki layer dalen. Or sara custrd dal dein.
- Ab is py red jelly spread kar dein ta ke look piyari aey😎😉 sides py green jelly dalen. jo buchy huey mango chunks hn unhn centre mn daal dein. Agar jelky buvhi ho to usy b mango chunks py spread kar dein.Chill hony ke liey fridge mn rakh dein. 5 hours ke liey chill karein or phir enjoy karein. Jazak-Allah☺
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