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Before you jump to Zucchini noodles with Peanut Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to zucchini noodles with peanut sauce recipe. You can cook zucchini noodles with peanut sauce using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Zucchini noodles with Peanut Sauce:
- You need For Sauce:
- Take 1/2 cup smooth peanut butter
- Use 3 Tbsp Low Sodium Soy Sauce
- Get 1 cloves garlic
- Use 1 Tbsp grated ginger
- Prepare 1 tsp red chili paste
- You need 2 Tbsp rice wine Vinegar
- You need 1/4 cup hot water
- Prepare 1 Tbsp honey
- Take 2 tsp sesame oil
- You need For the salad:
- Get 3 Zucchini's spiraled into noodles
- Get 4 Scallions chopped
- Take 1/4 cup Roughly chopped Peanuts
- Take Fresh cilantro roughly torn
Instructions to make Zucchini noodles with Peanut Sauce:
- In a food processor or blender, add all of the ingredients to make the sauce and blend until smooth, set aside or store it in a tightly sealed container in the fridge until you’re ready to use it.
- In a large bowl, toss the spiralized zucchini with some of the dressing, then sprinkle with the nuts, scallions and cilantro and dig right in
- Side note: This dressing gets better and better as it sits. My suggestion is to store the zucchini and dressing separate from each other so that the zucchini remain nice and crispy.
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