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Kofta Curry
Kofta Curry

Before you jump to Kofta Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a lot more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, though, just making a couple of modest changes can positively affect everyday eating habits.

To see results, it is definitely not essential to drastically modify your eating habits. Even more crucial than entirely modifying your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to kofta curry recipe. You can have kofta curry using 17 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Kofta Curry:
  1. Use 1 cup chena
  2. Provide 1 tablespoon gram flour
  3. Prepare 6 cubes potato
  4. You need 1 tomato cut into sliced
  5. Use 1 onion paste
  6. Provide 1 onion chopped
  7. Take 1 teaspoon ginger and garlic paste
  8. Provide 1/2 teaspoon green chilli paste
  9. Take 1 teaspoon turmeric powder
  10. Use 1 teaspoon kashmiri lal mirch powder
  11. Use 1/2 teaspoon coriander powder
  12. Prepare 1/2 teaspoon garam masala powder
  13. Get 1/2 teaspoon cumin seeds
  14. Take As needed vegetable oil
  15. You need 1 teaspoon beaten curd
  16. Prepare To taste salt
  17. Provide 1/2 teaspoon sugar
Steps to make Kofta Curry:
  1. Make kofta ball by mixing chena, gram flour, salt, chopped onion and fry the kofta on a medium heat.
  2. Use same wok and add oil if required. Add cumin seeds. Add onion paste and saute on low heat. Add ginger garlic paste and saute for few min and sliced tomato. Add potato cubes salt and turmeric powder and fry for few min and cover it.
  3. If potato cubes are soft add cumin,chilli garam masala powder chilli paste and saute until oil seperates from it. Add curd and stir to mix. Add hot water, kofta and allow it to boil.
  4. Add sugar and kofta curry is ready to be served.

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