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Prawns Ghee Roast
Prawns Ghee Roast

Before you jump to Prawns Ghee Roast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing some simple changes.

Initially, you should be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to prawns ghee roast recipe. To make prawns ghee roast you need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Prawns Ghee Roast:
  1. You need 500 gm prawns (peeled, clean and washed)
  2. Use 4 tablespoons ghee (divided)
  3. You need 1 teaspoon cumin seeds
  4. Use 1 teaspoon mustard seeds
  5. You need 1 sprig curry leaves
  6. Provide 1/2 teaspoon fennel seeds
  7. Prepare 12 nos black pepper
  8. Provide 8 nos dried red chilli soaked in warm water
  9. Take 2 tablespoons tamarind pulp (soaked and mashed in water)
  10. You need Salt as per taste
  11. Use 1 teaspoon red chilli powder
  12. Provide 1/2 teaspoon turmeric powder
Steps to make Prawns Ghee Roast:
  1. Take pan roast cumin seeds, mustard seeds, curry leaves, fennel seeds, soaked red chilies and black pepper. grind it into fine powder.
  2. Heat 2 tablespoon ghee in pan add prawns, salt, red chilli powder, turmeric powder and cooked till prawns done.
  3. Remove prawns in plate. Add grinded paste and 2tablespoons ghee in it and cook, add tamarind and cook till ghee over float on masala.
  4. Add prawns and cook till masala dry.
  5. Prawns ghee roast ready to eat.

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