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Doi chicken (curd chicken)
Doi chicken (curd chicken)

Before you jump to Doi chicken (curd chicken) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get people to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a few minor changes can positively affect day-to-day eating habits.

Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to doi chicken (curd chicken) recipe. To cook doi chicken (curd chicken) you need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Doi chicken (curd chicken):
  1. Get 1 kg Chicken
  2. Use 500 grms Curd
  3. You need 10 onions
  4. Prepare 2 tbsp turmeric powder
  5. Take 2 tbsp Black pepper
Instructions to make Doi chicken (curd chicken):
  1. Wash the chicken and marinate it with curd, salt and pepper. Marinate for half an hour minimum.
  2. Now cut the onion into slices.
  3. Take a wok add oil when heated add black pepper and sliced onions. Fry it nicely.
  4. When chicken gets marinated add to the fried onions. Cook till all the water evaporates. If you wish add water later on.

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