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Before you jump to Lemon Ginger Teriyaki Shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Making the decision to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically assume that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, though, merely making a few modest changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely pick out a lot of items out of habit. As an example, most likely you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to lemon ginger teriyaki shrimp recipe. To make lemon ginger teriyaki shrimp you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Lemon Ginger Teriyaki Shrimp:
- Prepare 1 lb Cooked shrimp
- Prepare 1/2 chopped red pepper
- Prepare 1 tsp olive oil
- Provide 3 tbsp soy sauce
- Provide 1 tbsp honey
- Take 1 tsp ground ginger
- Provide 1 tsp garlic powder
- Take 1 tbsp lemon juice
Instructions to make Lemon Ginger Teriyaki Shrimp:
- Mix olive oil, soy sauce, honey, ginger, garlic powder, and lemon juice in small bowl
- Place shrimp in mixture and let marinade in refrigerator for 25 to 30 minutes
- Heat olive oil in large skillet over high heat then add red pepper. Cook for about 4 to 5 min.
- Add shrimp and Cook shrimp for about 10 min or until cooked through to your liking
- Serve shrimp over quinoa or rice. Enjoy!
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