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Ginger honey sparerib strip with 5 spices
Ginger honey sparerib strip with 5 spices

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We hope you got benefit from reading it, now let’s go back to ginger honey sparerib strip with 5 spices recipe. To make ginger honey sparerib strip with 5 spices you need 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Ginger honey sparerib strip with 5 spices:
  1. Use 4 lb. pork sparerib strip
  2. Prepare 5 spices seasoning
  3. Take 1/2 cinnamon stick
  4. Take 3 star anise
  5. Provide 1 tsp. fennel seeds
  6. Use 1 tsp. Sichuan peppercorns
  7. You need 3 whole cloves
  8. Provide ginger honey sauce
  9. Take 1/4 cup soy sauce
  10. Get 1 tsp. minced fresh ginger
  11. You need 2 tsp. minced garlic cloves
  12. Prepare 2 tbsp. honey
  13. Get 1 tbsp. brown sugar
  14. Use 1/4 cup orange juice
  15. Use 1/2 tsp. 5 spices seasoning
  16. Prepare 1 tsp. sesame oil
  17. Use 1/8 tsp cayenne pepper
Steps to make Ginger honey sparerib strip with 5 spices:
  1. METHOD - Use a grinder machine to pulverize together the 5 spices ingredients. - In a bowl mix all the ingredients for the “Ginger honey sauce”
  2. Cut the ribs individual pieces. - Pad dry the pork with paper towel. - In a baking dish marinate the pork with the sauce. Let it marinate for about 4 hours.
  3. Preheat the oven at 350° F / 176° C. - Bake the pork for about 2 hours. Turn around the pork pieces every 20 minutes. - Strain the liquid and place it in small pot. Skim off the fat. - Mix 1½ tsp. cornstarch with 1 tbsp. water. Bring the liquid to a boil and thick it with the cornstarch.
  4. Pour the sauce on the ribs and serve.

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