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Paneer Fingers with Red Hot Chilli Garlic Sauce
Paneer Fingers with Red Hot Chilli Garlic Sauce

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We hope you got benefit from reading it, now let’s go back to paneer fingers with red hot chilli garlic sauce recipe. You can have paneer fingers with red hot chilli garlic sauce using 23 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Paneer Fingers with Red Hot Chilli Garlic Sauce:
  1. Prepare 250gm Paneer-
  2. You need gm250 Spinach-
  3. Provide 2 Boiled & mashed potatoes
  4. You need 6 White bread slices
  5. Prepare 2 tsp Corn flour-
  6. Take (10-15) Whole dry Red Chilli-
  7. Take 1 tsp Sugar-
  8. You need 5 Jaggery-10gm
  9. You need 2 tsp Salt-
  10. Prepare 3 tbsp Tomato sauce-
  11. Provide 2 Lemon juice -Lemon
  12. Use 2tsp White vinegar-
  13. Use -2tsp Oil
  14. Prepare 1/2 glass Water-
  15. Prepare 1/2 tsp Red Chilli powder-
  16. Get 1/2 tsp Chaat masala powder-
  17. Prepare 1/2 tsp Roasted Cumin powder-
  18. Use 1/2 tsp Garam masala powder-
  19. Use 1 tsp Dried mango Powder-
  20. Provide 1/2 bowl Coriander leaves-Small
  21. You need 1bowl Bread crumbs-
  22. You need 1/2bowl Green Coriander Chutney-
  23. Prepare 1/2 bowl Tomato sauce-
Steps to make Paneer Fingers with Red Hot Chilli Garlic Sauce:
  1. Take Spinach Leaves washed well boil in hot water (2 glass) for 5 minutes cover with lid.then drain water and make a fine paste.
  2. Take Spinach paste in the bowl add Boiled and mashed potatoes,bread crumbs,corn flour,Red Chilli powder,Chaat Masala powder,roasted Cumin powder,Salt 1 tsp,dried Mango Powder-1tsp,garam masala powder and mix well.
  3. Take Paneer cuts in the thick rectangular shape slices.do the same with the Bread slices.take Paneer slice make a cut in the centre fill the stuffing.now apply green Coriander Chutney on one side and Tomato sauce on another side of the Paneer slice.now take bread slices and put both sides of the Paneer slice.
  4. Now cover this slice with Spinach stuffing.you can make Paneer Fingers in another way.for that take Paneer Slice apply Coriander Chutney on one side and Tomato sauce on another side.then cover well with the Spinach stuffing.
  5. Now make both types of Paneer Fingers.
  6. Now coated well Paneer Fingers with bread crumbs.and fry Paneer Fingers on medium to high flame.
  7. For Red Hot Chilli Garlic Sauce Take whole Red Chilli Soaked in 1/2 glass of water for 1 hrs.then make Paste.
  8. In a bowl grate garlic cloves add Red Chilli Paste, Tomato sauce, vinegar, Lemon Juice,sugar and mix well.add grated Jaggery.mix well.
  9. Take a Pan add oil then add mix and boil.now add water 1/2 glass and add salt 2 tsp.boil for 5 minutes.now your Hot Red Chilli Garlic Sauce is Ready.now put Paneer Fingers in the Serving Plate.add sauce on it.
  10. Now garnish with coriander leaves and Paneer Slices.your very delicious and Tasty Paneer Fingers with Red Hot Chilli Garlic Sauce is Ready to serve.

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