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Beef Ularthiyathu
Beef Ularthiyathu

Before you jump to Beef Ularthiyathu recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to beef ularthiyathu recipe. To cook beef ularthiyathu you need 19 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Beef Ularthiyathu:
  1. You need 500 grams Beef, cut into small cubes
  2. Get For Marination
  3. You need 1/4 cup Shallot, halved
  4. Provide 1 tablespoon Ginger, crushed
  5. You need 1 tablespoon Garlic, crushed
  6. Take 1 1/2 teaspoons Chilli powder
  7. Provide 1 1/2 teaspoons Coriander powder
  8. Provide 1 teaspoon Fennel seeds, roasted and crushed
  9. Provide 1/4 teaspoon Turmeric powder
  10. You need 1/4 cup Coconut pieces, roasted
  11. Provide 1/2 teaspoon Vinegar
  12. Prepare to taste Salt
  13. Provide For Frying
  14. Get 1/2 teaspoon Mustard seed
  15. Provide 1 1/4 cups Onion, sliced
  16. Use 1 teaspoon Garam masala
  17. Get as required Pepper powder
  18. Use 2 sprigs Curry leaves
  19. Prepare Coconut oil for sauting
Steps to make Beef Ularthiyathu:
  1. Marinate the beef cubes with all the ingredients listed under 'for marination'. Let it stand for 15 minutes.
  2. Pressure cook the marinated beef till it is done. (No need to add any water as the water content in the beef is enough to get it cooked).
  3. Heat oil in a large pan and splutter the mustard seeds. Add onion, curry leaves and saute till the onion starts to brown. Add the cooked beef, garam masala and pepper powder, stir well until the gravy is completely dry and becomes dark in color.
  4. Serve with rice, chapathi, appam etc.

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