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Mango khatti meethi Chutney
Mango khatti meethi Chutney

Before you jump to Mango khatti meethi Chutney recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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As you can see, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mango khatti meethi chutney recipe. You can cook mango khatti meethi chutney using 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Mango khatti meethi Chutney:
  1. Use 1/2 kg mango peeled and sliced
  2. Take 250 gm jaggery
  3. Get 2 tbsp oil
  4. Take 1/2 tsp cumin seeds
  5. Prepare 1/2 tsp enjell seeds
  6. Prepare 1/4 tsp fenugreek seeds
  7. Get 2 tbsp vinegar
  8. You need To taste salt
  9. Use 1 tsp red chilli powder
Steps to make Mango khatti meethi Chutney:
  1. Take a pan add oil add cumin seeds fenural and add enjella seeds and fenugreek seeds stir 2 minutes and add mango pieces stir cook add jaggery cook add salt and red chilli powder stir cook then be come thick batter and mango soft Flame off and add vinegar stir after cool pour in clean jar
  2. Enjoy with your family take care eat well see you again with next recipe bye

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