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Before you jump to Residue mawa/Milk cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got insight from reading it, now let’s go back to residue mawa/milk cake recipe. You can have residue mawa/milk cake using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Residue mawa/Milk cake:
- Provide 1 cup Residue mawa
- Get 1 cup milk
- Take 1/4 cup sugar
- Provide 1/2 tsp cardamom powder
- Prepare as needed Almond flakes
Steps to make Residue mawa/Milk cake:
- Take a kadai and put the residue mawa in it and add milk, sugar in it and stir it continuously.
- Cook it on low flame and when the mixture gets dry then add cardamom powder and mix it well and turn off the flame.
- Take a small bowl and grease with the butter and put the prepared milk cake in it and cool down garnish with some almond flakes and Enjoy it.
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