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Before you jump to Masala bhindi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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These sorts of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for instance, is loaded with monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you currently eat lots of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb choice and will reduce any possible exposure to harmful chemical substances. If you can find a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients as a result of storage or not being picked at the right time.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to masala bhindi recipe. To make masala bhindi you only need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Masala bhindi:
- Provide 1 cup bhindi
- Get 1 tsp peesa dhaniya
- Use 1/2 tsp lal mirch
- Provide 1 tbsp aam chor powder
- You need 1 tsp chaat masla
- Get to taste Salt
- Prepare 2 tbsp oil
Steps to make Masala bhindi:
- Bhindi ko wash Kar ke dry Kar lein bich man se cut laga lein
- Sab masala mix karin or fil Kar dein bhindi man
- Than ek pan man 2 tbsp oil Dal ke Dam per Rakh dein
- Jab bhindi Pak jay to roti ke sath serve karin
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