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Sweet Potato Porridge (with Vegetables)
Sweet Potato Porridge (with Vegetables)

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To sum up, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sweet potato porridge (with vegetables) recipe. To make sweet potato porridge (with vegetables) you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Sweet Potato Porridge (with Vegetables):
  1. Prepare 7 potato tubers
  2. Provide 1 small bulb of onion
  3. Get 3 tablespoon ground crayfish
  4. Take 5 scotchbonnet pepper
  5. Take 1 cooking spoon of palm oil
  6. Use 2 seasoning cubes
  7. Use to taste Salt
  8. Provide Pumpkin leaves (optional)
Steps to make Sweet Potato Porridge (with Vegetables):
  1. Peel the potatoes and cut into medium-sized cubes, wash thoroughly, place in a pot, cover with water and place on fire.
  2. As it's cooking, prepare other ingredients; dice the onions, blend the peppers, thinly slice the vegetables and set aside.
  3. When the potato is a bit softened, add the onions, crayfish, pepper, palm oil, stock cube, cover and leave to cook for 10 minutes or till the potatoes are soft.
  4. Add the vegetables, mix thoroughly and bring down from the fire. The heat will continue to cook the vegetables.
  5. Serve and enjoy.

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