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Before you jump to Masalay wali Bhindi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to masalay wali bhindi recipe. You can cook masalay wali bhindi using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Masalay wali Bhindi:
- Use 1/2 kg bhindiyan
- Provide 2,3 tomato
- Prepare 2 onion
- Get 1 tbsp red chilli powder
- Get 1 tbsp haldi powder
- Prepare 1 tsp zeera powder
- Provide to taste salt
- Use 4 tbsp oil
Steps to make Masalay wali Bhindi:
- Sab se pehle bhindiyon ko wash kar ke usay kat lein
- Tomato, onion aur lehsan adrak ko ik sath chop karlen.
- Ab ik karhai me oil garamkar ke usme tomato onion paste dal kar bhunain. phir haldi, red chilli, zeera aur namak add kar ke masala bana lein phir usme thora pani dal dein aur bhindiyon ko shamil kar ke galne dein.
- Jab pani dry ho jaye aur bhindiyan gal jayen to flame off kar dein
- Mazedar maslaydaar bhindiyon ki bhujiya taiyyar hai.
- Enjoy with roti aur chapati.
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