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Kurkuri bhindi
Kurkuri bhindi

Before you jump to Kurkuri bhindi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by implementing several simple changes.

These better food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It can also be good for your skin because it is an excellent source of vitamin E. While you may already eat lots of fruits and leafy greens, you might want to consider how fresh they are. If you choose organic foods, you can avoid the problem of consuming crops that may have been sprayed with harmful pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients due to storage or not being harvested at the right time.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to kurkuri bhindi recipe. You can cook kurkuri bhindi using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kurkuri bhindi:
  1. Prepare 100 gm bhindi (ladyfinger)sliced
  2. Get 2 spoon besan (gram flour)
  3. You need to taste Salt
  4. Provide 1/3 spoon red chilli powder
  5. Prepare 1/2 spoon aamchoor (dry mango)powder
  6. Get As needed Oil for frying
Steps to make Kurkuri bhindi:
  1. Slice the bhindi as shown in the pic. Add in a bowl and add all the masala to it and mix well. Keep aside for 15 minutes.
  2. After 15 minutes add besan to the mix and toss well. Now heat up a pan and fry the bhindi in it till golden brown.
  3. You can enjoy it both as a snack or as veggie and eat it with chapati or paratha.

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