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Before you jump to Bhindi Gosht recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Although we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a few minor changes can positively impact day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One healthy alternative that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to bhindi gosht recipe. To cook bhindi gosht you need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Bhindi Gosht:
- Prepare 1 kg beef
- Use 1 kg bhindi
- Take 4 medium size onion
- Use 3 tomato
- Provide 2 tbs Ginger garlic paste
- Provide 2 tbs Red Chile powder
- Prepare 1 tbs haldi
- Prepare 2 tbs zeera kali mirch powder
- Get 1 tbs Garam masala powder
- Take to taste Salt
- Use 1 cup Oil
- Use 1 Hari Dhania
- Use 6 green chilli
Instructions to make Bhindi Gosht:
- Bhindi cat kar fry kar le 5 mint tak
- Onion ko light brown kar le ab is me Gosht dal de
- Ismein Sare masale add kar le pressure cooker mein 20 minute Take pakne De
- Jab ghost gal Jaaye to b bhindi Dal De kar 15 or pakaaye
- Hari Dhaniya Dal kar saaf Karen
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