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Chicken pulao
Chicken pulao

Before you jump to Chicken pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are suffering from health problems such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a couple of minor changes can positively impact everyday eating habits.

One way to deal with this to start seeing some results is to realize that you do not have to alter everything straightaway or that you should entirely do away with certain foods from your diet. Even more crucial than wholly changing your diet is simply substituting healthy eating choices whenever you can. As you get used to the taste of these foods, you will see that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.

As you can see, it’s not difficult to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken pulao recipe. To make chicken pulao you need 13 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken pulao:
  1. Prepare 700 grms dehradun rice
  2. You need 500 grms chicken
  3. Use 2-3 onions sliced
  4. Get 1 tb spoon ginger garlic paste
  5. Use 2 tomatoes sliced and diced
  6. Take 3-4 whole garam masalas
  7. Provide To taste salt
  8. Get 2 tb spoon ghee
  9. You need 2 tb spoon white oil
  10. Prepare 1 t spoon turmeric powder
  11. Get 1 t Spoon red chilli powder
  12. Use 1 t spoon garam masala powder
  13. You need 2-3 tb spoon hung curd
Instructions to make Chicken pulao:
  1. Wash the rice and soak
  2. Marinate the chicken pieces with salt,red chilli powder,curd, ginger garlic paste, garam masala powder and turmeric
  3. Heat a pan add the whole garam masalas and temper
  4. Add the onion slices n fry well
  5. Now add ginger garlic paste chilli powder salt and turmeric powder and mix
  6. Add the marinated chicken pieces and fry them
  7. Add tomato slices and green chilli
  8. Now add the rice and mix well and add warm water into it and cover
  9. As the rice and chicken pieces get cooked add the diced tomatoes and mix well
  10. Finally add ghee and garam marsala powder and switch off the fire
  11. Serve it hot

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