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Peas and Nuts Sweet Pulao
Peas and Nuts Sweet Pulao

Before you jump to Peas and Nuts Sweet Pulao recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, most people believe that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make some simple changes that can start to make a positive impact to our day-to-day eating habits.

You can see results without eliminating foods from your diet or make huge changes immediately. Even more crucial than wholly modifying your diet is simply substituting healthy eating choices whenever possible. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Obviously, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to peas and nuts sweet pulao recipe. To cook peas and nuts sweet pulao you only need 18 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Peas and Nuts Sweet Pulao:
  1. You need 1 cup Govindbhog(Ambemohar)or small grain rice
  2. You need 2 tsp ghee
  3. Get 1 tbsp oil
  4. Take 2 green cardamoms
  5. Use 4 cloves
  6. You need 1 small stick cinnamon
  7. Use 3 tbsp green peas
  8. Get 5-6 cashewnuts
  9. Take 1 tbsp raisins
  10. Provide 1/2 tsp garam masala powder
  11. Use 1.5 tsp ginger paste
  12. Take 1/2 tsp turmeric powder
  13. Prepare To taste salt
  14. You need 1 tbsp sugar
  15. Provide 1/2 tsp cumin seeds
  16. You need 2 bay leaves
  17. Prepare 1 1/2 cup water
  18. Use 2 tbsp milk
Instructions to make Peas and Nuts Sweet Pulao:
  1. Wash rice and strain water.Heat ghee and oil in pressure cooker.Sprinkle jeera, half crushed whole garam masala.When they splutter,add broken cashewnuts.Toss till light brown.Add rice,bay leaf, ginger paste and toss.Also add green peas,1.5 cups water and milk.Add salt and sugar to taste,turmeric and garam masala powder.Close lid and pressure cook up to 2 whistles.Open lid after 5 minutes.Allow the moisture if any to soak in rice.Sprinkle raisins and toss.Serve hot with mixed veg curry or paneer.

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