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We hope you got insight from reading it, now let’s go back to filipino-style pork bbq recipe. To cook filipino-style pork bbq you need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Filipino-style Pork BBQ:
- Provide 1 oz pork, cut into rectangular thin slices
- Provide 1/4 tsp ground black pepper
- Get 2 clove crashed garlic
- Get 1 head medium size lemon
- Get 1 1/2 cup Sprite
- Take 1 tsp salt
- Prepare 1/2 cup soy sauce
- Prepare 1 1/2 cup banana ketchup, avail at Asian stores
- You need 1 packages skewers
Instructions to make Filipino-style Pork BBQ:
- Combine all ingredients except banana ketchup.
- Marinate mixture for at least 12 hours. Refrigerate.
- When ready, thread the meat using skewers (avail at Walmart).
- Set aside marinating sauce.
- Set up the grill.
- Add banana ketchup into the marinating sauce.
- Grill for 3 mins on each side depending the thickness of the meat. When meat is half cooked, start brushing it with the marinating sauce. Grill a little more.
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