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Date Syrup BBQ Chicken
Date Syrup BBQ Chicken

Before you jump to Date Syrup BBQ Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets call for a great deal of work and will significantly alter the way they live and eat. In reality, though, just making a couple of modest changes can positively impact everyday eating habits.

To see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than entirely changing your diet is simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will see that you’re eating more healthily than you used to. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to date syrup bbq chicken recipe. You can have date syrup bbq chicken using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Date Syrup BBQ Chicken:
  1. Use 12 Drumsticks
  2. Provide 1 tbsp Salt
  3. Take 1 tsp Black pepper
  4. Prepare 4 clove crushed garlic
  5. Take 2 tbsp Lemon juice
  6. Prepare 3 tbsp Date syrup
  7. Take 3/4 cup BBQ sauce (I used sweet baby rays)
  8. You need 1 tbsp Siracha
Steps to make Date Syrup BBQ Chicken:
  1. Add salt, pepper, lemon juice, garlic, and date syrup to chicken in a zip lock bag and marinate for 4+ hours
  2. When ready to cook- Preheat oven to 400°F
  3. Lay chicken - skin side down- on a greased cookie sheet and bake at 400°F for about 25-30 mins.
  4. Mix BBQ sauce and Siracha in a small bowl (more or less Siracha depending on how much spice you like)
  5. About 10mins into baking, baste chicken with BBQ mixture. And bake for another 10mins. Flip chicken over and baste with BBQ mixture and finish cooking. - - After chicken was finished cooking I broiled the chicken on low for about 5mins just to caramelize a bit more

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