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Sweet Ribs
Sweet Ribs

Before you jump to Sweet Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Opting to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically believe that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by making a few simple changes.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One wholesome alternative that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sweet ribs recipe. You can cook sweet ribs using 15 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Sweet Ribs:
  1. Take 10 lb St. Louis Pork Ribs
  2. Provide Dry Rub
  3. Provide 1/4 cup salt
  4. You need 1/4 cup white sugar
  5. Prepare 2 tbsp brown sugar
  6. Get 2 tbsp black pepper
  7. You need 2 tbsp onion powder
  8. Get 1 tbsp garlic powder
  9. Take 2 tbsp chili powder
  10. You need 1 tbsp paprika
  11. Provide 1 tbsp ground cumin
  12. Use Base
  13. Provide 1 cup apple juice
  14. You need 1/4 cup packed brown sugar
  15. Provide 1/4 cup bbq sauce
Instructions to make Sweet Ribs:
  1. Cut the lemons in halves. Squeeze and rub on the ribs. Let sit for 5 minutes prior to dry rub.
  2. Stir or blend the dry rub ingredients together
  3. Rub the spice mix on the ribs on all sides. Wrap in plastic wrap and refrigerate for at least 30 minutes prior to cooking.
  4. Preheat grill to 300°F Fahrenheit or medium-low.
  5. Place meat side down on the grill for 45-60 minutes. Meat can touch but do not stack. Watch closely because flame will grow
  6. After first hour, flip to bone side down. Every 30 minutes rub or brush some of the base on both sides of the rib.
  7. Ribs will be ready when the meat is pulled back off the bone, and the meat can pass the crack test (meat begins to crack when picked up by tongs in the middle).
  8. OPTIONAL: Wrap meat in aluminum foil for 15 minutes to allow the juices to be absorbed into the meat one last time.

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