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Before you jump to Gujarati Vaghareli Rotli Recipe (Roti Chivda) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some simple changes that can start to make a difference to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely pick out a lot of food items out of habit. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy diet.
To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to gujarati vaghareli rotli recipe (roti chivda) recipe. You can have gujarati vaghareli rotli recipe (roti chivda) using 14 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Gujarati Vaghareli Rotli Recipe (Roti Chivda):
- Provide 4-5 Rotis torn into pieces
- Take 1/2 tbsp Oil
- Provide 1/4 tsp Asafoetida (hing)
- You need 1/2 tsp Mustard seeds
- You need 1/2 tsp Cumin seeds
- You need 1/3 tsp Turmeric powder
- Prepare 1 Onion, finely chopped
- Use 2 tsp peanuts
- Prepare 4 Green chilies, finely chopped
- Take 1 strand Curry leaves
- Get 1/2 tsp Sugar
- Take 2 tsp Lemon juice
- You need As per taste Salt
- Take As required Finely chopped coriander leaves for garnishing
Instructions to make Gujarati Vaghareli Rotli Recipe (Roti Chivda):
- Tear the leftover chapatis into medium size pieces.
- Drizzle a few drops of water, sugar, salt and 1 tsp lemon juice over chapati pieces.
- Mix all of this using your hand or spoon and keep aside.
- Heat oil in pan and add mustard seeds, cumin seeds, hing, curry leaves and haldi. Let them crackle.
- Add peanuts and saute till they turn light brown in colour.
- Now add chopped onion and saute till onion turn golden brown.
- Add chapati mixture and mix well. If required drizzle some water.
- Add ghee and mix well. Cook covered for 1-2 mins.
- Turn of the gas. Serve hot with chopped coriander leaves and sprinkle rest of the lemon juice.
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