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Halwa,Purri,Channa # Special Nashta Recipe
Halwa,Purri,Channa # Special Nashta Recipe

Before you jump to Halwa,Purri,Channa # Special Nashta Recipe recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got benefit from reading it, now let’s go back to halwa,purri,channa # special nashta recipe recipe. You can cook halwa,purri,channa # special nashta recipe using 24 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Halwa,Purri,Channa # Special Nashta Recipe:
  1. Prepare 1/2 kg Chikpeas
  2. Take 1 Small Onion
  3. Take 1/4 cup Oil
  4. Provide 1 (tablespoon)Ginger + Garlic paste
  5. Use To Taste Salt
  6. Prepare 1/2 (tablespoon) Red chilli powder
  7. Provide 1/4 (tablespoon)Chilli flakes
  8. Get 1 (tablespoon) Turmeric powder+ Curry powder
  9. Get 1 (teaspoon)Cumin seed
  10. Provide 1 and 1/2 cup Tomato paste
  11. Use 1 (teaspoon) faneel flower
  12. Provide 1/2 (teaspoon)whole spice powder
  13. You need 1/4 cup Chopped Coriander
  14. Take 1/2 cup Dessi Ghee
  15. Use 3-4 Cardamon
  16. Get 1 cup Semolina
  17. Prepare 1/4 (teaspoon)Red food colour Optional
  18. You need 1 cup Sugar
  19. You need 2 cups water
  20. You need 1/4 cup Coconut slices
  21. Provide 1/4 cup Almond chopped
  22. You need 1 kg Flour
  23. Get 2 (tablespoon) Salt
  24. Take Warm Water As you reguired
Instructions to make Halwa,Purri,Channa # Special Nashta Recipe:
  1. Sub say pehlay Chikpeas bana lein gain us Kay liay sub say pehlay Chikpeas ko bana pay beagho Kay rakh dein 4-5 hours Kay liay
  2. Phir oil dalein us ko Garam Karen or phir us may onion kaat Kay daal dein or us ko golden brown karein
  3. Phir us may ginger,garlic paste,salt,red chilli powder, turmeric powder,chilli flakes,Curry powder or cumin seed Kar Kar mix Kar lein
  4. Us Kay baad us may tomato paste daal Kar bhoun lein
  5. Phir us may Chikpeas or us ka pani daal dein or garha honay tuk pakayen phir us may fannel flower or whole spice or Coriander dalein or 2 minute Kay liay pakayen or phir flame off Kar dein
  6. Phir halwa bana lein us Kay liay sub say pehlay deesi ghee garam Karen or phir us may Cardamon dalen or mix Karen or phir us may Semolina or food colour dall Kar bhoun lein or phir us may sugar add Karen or sath he pani daal dein or garha honay tuk paknay dein
  7. Phir us may coconut or almond dal Kar pakayen or phir flame off Kar dein
  8. Phir Purri bana lein gay us Kay liay sub say pehlay flour dalen or phir salt dalein or phir water say ghound lein
  9. Phir us ki balls bana Kay 1/2 hour Kay liay rakh dein phir us ko oil ki madad say hath say bara Kar Kay oil may fry Kar lein
  10. Or phir Garam garam serve karen

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