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Halwa puri and Black Chana (Durga Ashtami Prasad)
Halwa puri and Black Chana (Durga Ashtami Prasad)

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We hope you got benefit from reading it, now let’s go back to halwa puri and black chana (durga ashtami prasad) recipe. To make halwa puri and black chana (durga ashtami prasad) you need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Halwa puri and Black Chana (Durga Ashtami Prasad):
  1. Use 3/4 cup Sooji/Rava
  2. Provide 1/4 cup Besan/Gram flour
  3. Get 1.75 cup sugar
  4. Provide 4 cups water
  5. Get 4-5 tbsp desi ghee
  6. Prepare 1 tbsp raisins
  7. You need 1 tbsp chopped almonds
  8. Use As required almonds, raisins and coconut powder for garnishing
Instructions to make Halwa puri and Black Chana (Durga Ashtami Prasad):
  1. Take a pan and turn on the flame on low. Now put sooji and besan together in it and roast it for 2-3 minutes.
  2. After roasting it, add ghee. Stir continuously and mix it well.
  3. After some time ghee melts. Stir it regularly till it becomes golden brown in color. Now put some raisins and almonds in it. Raisins become fluffy and almonds become roasted.
  4. Now on other side prepare sugar syrup upto a nice boil and then add this syrup in roasted mixture.stir continuously carefully on medium flame.
  5. After regular stirring, it becomes a little thick now turn off the flame. Let it cool. Now garnish it with some coconut powder and dry fruits.
  6. Prasad Halwa is ready to serve.

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