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Slow Cooker Barbecued Ribs
Slow Cooker Barbecued Ribs

Before you jump to Slow Cooker Barbecued Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to slow cooker barbecued ribs recipe. To cook slow cooker barbecued ribs you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Slow Cooker Barbecued Ribs:
  1. Prepare 2-3 lbs Pork(Baby-back) Ribs
  2. You need 1.5 tbsp Sweet Paprika
  3. Use 1 tbsp Light Brown Sugar
  4. Take 1 tsp Ground Black Pepper
  5. Prepare 1 tsp Garlic Powder
  6. Use 1 tsp Cinnamon
  7. You need Pinch Cayenne Pepper (Optional)
  8. You need 1-1 1/2 Cup(s) of you favorite BBQ Sauce
  9. Prepare Vegetable Oil Spray
Steps to make Slow Cooker Barbecued Ribs:
  1. Coat the pot of the slow cooker with the vegetable oil.
  2. In a small bowl, mix together the paprika, brown sugar, black pepper, garlic powder, cinnamon, and cayenne pepper.
  3. Evenly rub the mixture all over both sides of your ribs.
  4. Arrange ribs in the slow cooker by standing them up against the wall of the pot, thicker side down and meaty side against the pot.
  5. Slowly pour the barbecue sauce over the ribs.
  6. Cover and cook for 6-8 hours on low. For us, 7 hours was perfect.
  7. Enjoy!

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