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Before you jump to Fried yam coated with egg sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fried yam coated with egg sauce recipe. You can cook fried yam coated with egg sauce using 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Fried yam coated with egg sauce:
- Provide Half tuber of yam
- Provide 2 eggs
- Use 2 pieces tomatoes
- Use Vegetable oil
- Take Maggi
- Get Salt
- Prepare 4 pieces Fresh pepper
- Take Half bulb of onion
Steps to make Fried yam coated with egg sauce:
- Peel yam and slice it into your desired shape
- Heat the oil.. Sprinkle salt on the yam and pour in the heated oil and fry.. While frying put a little water.. Fry till its dried on the outside and put a in colander.
- Grate the tomato 🍅, pepper 🌶 and onions together.
- Pour a little oil in the pry pan and heat, then pour in the grate tomato pepper and onions and fry. Add maggi and salt to taste.
- Break the eggs in a bowl. Beat the egg and add salt.. Maggi is optional and pour it in the fry sauce. Stir till it mixed together.
- Add the fried yam in the sauce and keep stirring until the sauce rub all around the yam..
- Serve in a plate and eat.
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