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Motiya pulao
Motiya pulao

Before you jump to Motiya pulao recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically think that healthy diets require a great deal of work and will significantly alter how they live and eat. In reality, however, simply making some minor changes can positively affect day-to-day eating habits.

Initially, you will need to be very careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. One healthy option that can give you a healthy start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to motiya pulao recipe. You can cook motiya pulao using 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Motiya pulao:
  1. Provide 500 gm Rice
  2. Provide 1 cup Chicken boneless
  3. Take 2tbsp Garlic & ginger chopped
  4. Get 7-8 Green chillies
  5. Get Cornider &cumin seed
  6. You need 1 tbsp Black pepper crushed
  7. Take 2 tbsp Salt
  8. Use 2 tbsp Corindar leaf 🌿
  9. Provide 2 tbsp Mint
  10. Get 1 tbsp Red chilli powder
  11. Get 1 tbsp Garam masala
  12. Use 1/2 tsp Turmeric
  13. You need 2 tbsp Lemon juice
  14. Use 1 Bread slices
  15. Use 1 Egg
  16. Use Garnishing (Lemon ginger, corindar leaf 🌿)
  17. Get 500 gm Oil
  18. Use 2 Onions (slices)
Steps to make Motiya pulao:
  1. Firstly take a bowl (add chicken egg bread Ginger and garlic 1tbsp salt Black pepper 1/4tsp 🌿 corindar leaf and mixed them in chopper machine and Make small balls and fry them)
  2. Take a pan on flame add oil 1/4 cup and add onions and till golden brown,then Ginger and garlic chopped, all spices mixed them cook untill stir fry
  3. Then add rice cook them dry and steam and at the top put meat balls, garnish with lemon coriander leaf ginger
  4. Ready to eat

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