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Fried yam with egg sauce
Fried yam with egg sauce

Before you jump to Fried yam with egg sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to fried yam with egg sauce recipe. You can have fried yam with egg sauce using 9 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Fried yam with egg sauce:
  1. You need Yam
  2. Prepare 6 egg
  3. Prepare 2 medium tomatoes chopped
  4. Use 1 medium onion chopped
  5. Provide 2 seasoning cube
  6. Prepare 1 red bell pepper
  7. Prepare Vegetable oil
  8. Use Pinch salt
  9. Take Pinch curry
Steps to make Fried yam with egg sauce:
  1. Slices yam and peel the skin off
  2. Rinse in clean water
  3. Add a little salt and toss the contents to distribute the salt
  4. Pour enough vegetable oil into the frying pan
  5. When the oil is heated add a few yam slice
  6. Fry the yam until crisp or slightly browned
  7. When it's all fried set aside
  8. Heat your non- stick frying pan with 2 cooking spoon of vegetable oil
  9. Add the chopped tomatoes, onions and pepper, cook for about 4-5 minutes
  10. Add salt, seasoning cube and curry stir to combine ingredients
  11. Add whisked egg to sauce and leave for about a minutes

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