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Halwai style modak
Halwai style modak

Before you jump to Halwai style modak recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out some small changes.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. Even more crucial than totally altering your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to halwai style modak recipe. To make halwai style modak you only need 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Halwai style modak:
  1. Get 1 cup plain flour
  2. You need 1/2 cup desi ghee
  3. Get 1 cup sugar
  4. You need 1/2 cup milk powder
  5. Get 1/2 cup water
  6. Provide 1/2 cup mix dry fruits
  7. Provide 1/2 cup organic crushed jaggery
  8. Take 1 teaspoon cardamom powder
Instructions to make Halwai style modak:
  1. Take a wok put ghee and heat on medium flame.
  2. Add flour cook it till little change colour. Switch off the flame and keep aside.
  3. Take a pan add jaggery and 2tablespoons of water. Now jaggery is melt add chopped dry fruits cook for 2minutes. Switch off the flame.
  4. Take a another pan add water and sugar cook till bubbles come and syrup consistency in 1/3thread.
  5. Take flour mixture add milk powder mix it well on low flame now add sugar syrup in it. Stir well and cook for 2minutes. The consistency will be dough foam. Cool it for 5minutes.
  6. Take a modak mould grease with ghee. Add dough mixture in a modak mould. In the center add jaggery, dry fruits filling and cover it properly. Open the mould. Modak is ready.
  7. Take a serving plate put modaks in it. Garnish it with jaggery dry fruits.
  8. Thank you.

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