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Before you jump to Veg pulao recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out some modest changes.
One way to address this to start seeing some results is to realize that you do not need to change everything instantly or that you have to altogether do away with certain foods from your diet. Even more important than totally changing your diet is simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than you did. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to veg pulao recipe. To make veg pulao you only need 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Veg pulao:
- Get 2 cup rice
- Take as required Chopped vegetables, carrot, potato, green peas, onion,tomato
- You need 1 Bay leaf
- Take 3 cloves
- Provide 1 tsp Cumin seeds
- Take to taste Salt
- You need 1 tbsp Red chilli powder
- Take 1/2 tsp Turmeric powder
- You need 1 tsp Coriander powder
- Get Pinch orange food colour
- Provide 1 tbsp oil
- Prepare 4 cup water
Steps to make Veg pulao:
- Firstly heat oil into s pressure cooker, further add cumin seeds, cloves and bay leaf.
- Now saute onion until it becomes light brown further saute tomato.
- And add also spices roast until becomes oil separate.
- Further add all chopped vegetables and green peas and add water also.
- Now add soaked rice mix well. Turn off the gas after two whistle.
- After completely cooked and pour orange food colour. Mix after 5 minutes.
- Ready veg pulao serve with curd or pickle.
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