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Before you jump to Deghi mutton yakhni pulao π recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to deghi mutton yakhni pulao π recipe. You can cook deghi mutton yakhni pulao π using 40 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Deghi mutton yakhni pulao π:
- Take 2 kg Mutton with bone
- Provide 6 cups Rice
- Use 3 slices Onion
- Use 1 cup Yoghurt
- You need 2 tbsp Ginger garlic
- You need 2 tbsp green chillies paste
- Prepare Garam masala
- Take 3 Bay leaves
- Get 6 cloves (Long)
- Provide 6_8 Black pepper
- Provide 3 Cinnamon sticks
- Prepare 1 tsp Shahi zeera
- You need 1 tsp White zeera
- Prepare 1 tbsp Salt
- Prepare 1 tbsp Red chilli flakes
- You need 1 tsp Turmeric powder
- You need 1 Badiyan ka bhool
- You need 2 Bari elachi
- Prepare 4 Sabz elachi
- Use 6_8 Green chillies
- Take handful Hara dhaniya
- Prepare 2 Chicken Cube
- Take Yahkni k liye
- Use 6 cups water:
- Get 1 Onion cut into half:
- Prepare 1 tbsp Salt :
- Provide 6_8 Lehsan ke pods (Dany):
- Take 1 inch Ginger slice
- Get 6_8 Garlic pods
- Prepare Pottli
- You need Malmal.ka squar cloth piece
- Take 2 tbsp Coriander seeds :
- Use 2 tbsp Fennel seeds:
- You need 6_8 Black peppercorn
- Prepare 1 Star anise
- Take Green elachi
- Take 6_8 Long
- You need 1 or more cup Oil
- Provide Tip
- You need Pulao main khusboo ke liye kewra essence 3 drop dal dain
Steps to make Deghi mutton yakhni pulao π:
- 1st of all take big size of pan put 6 glass of water add mutton.salt onion Ginger slice.garlic pods and pottli put lid for 30 mints
- After 30 mints take out pottli
- Now separate meat and yankni ab aik pan main oil add karain onions slices fry karain pink color hony tak ab white zeera.shahi zeera.cinnamon stick bay leaves aur black pepper.long Bari elachi add red chilli flakes. turmeric and yoghurt add kar ke mix very well 3,mint fry karain ab boil meat add karain aur green chillies add karen aur 10 mints cook karain
- Now add soaked rice and cook until tender rice check karain soft hojain aur water bh finish ho jaye tu 5 _10 mints dam per chor dein phir garma garam deghi mutton yakhni pulao serve karain.aur enjoy karain π₯°
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