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Tri colour suji Modak
Tri colour suji Modak

Before you jump to Tri colour suji Modak recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a lot more popular than in the past and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by carrying out a couple of simple changes.

You can see results without needing to remove foods from your diet or make substantial changes at once. Even more crucial than entirely modifying your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.

To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to tri colour suji modak recipe. To make tri colour suji modak you only need 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Tri colour suji Modak:
  1. Get 200 gms suji
  2. Take 150 gms jaggery
  3. Get 2 cups grated coconut
  4. Prepare 1.5 cup milk
  5. Use 1/2 cup water
  6. Provide to taste Salt
  7. Get 1/2 tsp cardamom powder​
  8. Take 1/4 cup carrot paste
  9. Get 1/4 cup spinach paste
  10. Use Pinch sugar
Instructions to make Tri colour suji Modak:
  1. Heat the pan and add ghee,add coconut and jaggery mix well.keep stirring and cooking till the mixture becomes dry.off the flame and leave it to cool,add cardamom powder and mix it well.Keep aside.
  2. For Modak:Take milk,water and sugar in a pan on low medium heat.Add a pinch of salt,add suji and keep stirring till it comes together like a dough.Remove it a plate.Let it cool down slightly.
  3. Make a dough into three equal parts.add orange and green colour mix it well(here I am using carrot paste nd spinach paste).let the third part remains as it. Grease your palms and make it flat in such a way that the center will appear as a hole.Fill the hole with stuffing and give to a modak shape.
  4. Place the Modak microwave for 2 mins.Modak is ready to serve.

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