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Before you jump to Rawa modak recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Obviously, it’s not difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to rawa modak recipe. You can have rawa modak using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Rawa modak:
- Take 1 cup rawa
- Prepare 2 tbsp ghee
- Get 1/2 cup milk or as required
- You need 2 tbsp For filling-sugar powder
- Provide 1 tbsp Chopped dry fruit
- Provide 1/4 tbsp kishmish
- Provide 1 tbsp khoya
- You need as needed Ghee for deep frying
Steps to make Rawa modak:
- For dough-mix rawa and ghee
- Add milk make tight dough
- Keep aside
- Filling -mix all ingredients
- Now take little part of dough
- Make little puri add filling
- Make modak shape with fingers
- Deep fry in ghee on low flame till golden brown.
- Serve it.
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