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We hope you got insight from reading it, now let’s go back to fried yam coated with egg and spicy fry sauce recipe. You can cook fried yam coated with egg and spicy fry sauce using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Fried yam coated with egg and spicy fry sauce:
- Prepare yam tuber
- You need 1 tbl spoon Sugar
- Prepare 7 Eggs
- Prepare Oil
- Get Seasoning
- Prepare For the sauce:
- Take 2 big size Red pepper
- Get 7 Scotch bonnet
- Provide 2 onion bulb
- Use 1 tsp tumeric
- Take 4 table spoon oil
- Provide 4 Tbl spoon Mayonnaise
- Provide 2 Tbl spoon ketchup
Steps to make Fried yam coated with egg and spicy fry sauce:
- Cut yam and put in pot sprinkle 1 table spoon of sugar and cook, drain and allow to cool.
- For the spicy sauce,blend pepper, onions, scotch bonnet (if you love hot sauce you can add more scotch bonnet as desired) and blend till very smooth
- Add little seasoning and a teaspoon of tumeric to the blend and boil to drain water completely and stir fry in 4 table spoon of oil
- Then add 4Tbls of mayonnaise and 2 Tbls of ketchup and mix well. Your spicy fry sauce is ready
- My yam is cool now so it's easy to dice to desired shape
- Whisk egg with little seasoning and dip your diced yam and fry till golden brown
- You can use your sauce with roasted or fried chicken, french fries, fried yam as I did
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