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Khoya modak
Khoya modak

Before you jump to Khoya modak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has many benefits and is becoming a more popular way of living. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by implementing some modest changes.

Initially, you must be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it has. One healthy option that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating regimen.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to khoya modak recipe. To cook khoya modak you only need 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Khoya modak:
  1. Provide 1 cup khoya/mawa
  2. Prepare 1/4 milk powder
  3. Prepare 1/2 cup sugar
  4. Take As needed ghee
Instructions to make Khoya modak:
  1. Heat ghee and add khoya/mawa
  2. Stir well and allow it to melt
  3. Add milk powder and mix
  4. Now add sugar mix stirring briskly on low heat
  5. As it releases the pan switch off and cool a little
  6. Now grease your palm and take small portion of the mixture to form modak or use mould to give shape.

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