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Before you jump to Chocolate Modak recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing some simple changes.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate modak recipe. To cook chocolate modak you need 4 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Chocolate Modak:
- Get 200 gm Dark chocolate compound bar
- You need 100 gm Milk chocolate compound bar
- Use few drops Food Colour: Yellow,green,red
- Prepare Modak Mould tray
Steps to make Chocolate Modak:
- Melt both the Chocolate compounds in microwave safe bowl.Mix well with spoon.See no lumps should be there.
- Keep Chocolate mould tray ready.
- Now take white compound and melt it also.
- Divide white chocolate compound in 3 bowls.Mix different colours in bowls along with the white chocolate compound.
- Now take the Modak tray.First put red then beside yellow then green.Now pour the melted dark,milk chocolate compound on it and tap the tray.
- Put the tray immediately in fridge for 10mins to set.
- Take out the tray and demould the Modaks and you will find multicolored modaks.
- Just beautiful and perfect !!
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