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Before you jump to Mouth melt modak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by making some modest changes.
These types of changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, has monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. If you presently are eating lots of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb alternative and will reduce any possible exposure to deadly chemical substances. Searching for a local supplier of fresh fruits and veggies will give you the choice of eating foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mouth melt modak recipe. To make mouth melt modak you only need 6 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Mouth melt modak:
- Prepare 1 cup besan flour
- You need 1/2 cup powder sugar
- Prepare 1 tbsp elachi powder
- Get 1/2 cup ghee
- Provide 1 cup milk
- Prepare 1/2 cup Milk powder optional
Steps to make Mouth melt modak:
- Heat up a pan on low flame and add melted ghee.
- Add besan an cook until oil separates.
- Add sugar, elachi powder cook until sugar melts.
- Add milk an cook the mixture until it leaves the pan.
- Add milk powder (optional)cook for 2 min or so.
- Switch off the flame let the mixture cool.
- Now grease your modak mould an add your mixture.
- Tip. Use spatula for lump free mixture.
- For good taste chill your modak in fridge for 3 to 4 hrs.
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