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We hope you got insight from reading it, now let’s go back to chole bature recipe. To make chole bature you need 19 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Chole bature:
- You need 500 g Kabuli chana, soaked overnight
- Prepare 25 g Paneer
- Provide 1 tsp salt
- Use 1 tsp Turmeric powder
- Provide 1 tsp Red chilli powder
- Provide 1 tsp Zeera powder
- Get 1 tsp Chole Masala
- You need 1 tsp chaat Masala
- Use 4 onion
- Prepare 2 Tomato
- Take 1 Lemon
- Provide leaves Corrinder
- Get 2 tbsp Oil
- Provide For bature -
- Get 2 cup Maida
- Use 1 tsp Sugar
- Take 1 tsp Salt
- You need 1/2 cup Yogurt
- Prepare 1 pinch Baking powder
Instructions to make Chole bature:
- Take cooker add chana, onion, tomato, all spices, water and cook for 1 whistle on high flame then 30 min on slow flame. After that add paneer, chaat masala and cook for few min then add lemon and corrinder leaves..
- For bature - Take maida add salt,sugar, yogurt, baking powder and make dough and keep it for 1 hrs then roll out into an oval or round shape. Heat oil in a pan. Deep fry both sides till slightly golden brown.
- Garnish chole with onion, lemon and corrinder leaves and serve with bature..
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