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Leftover Rice Pulao
Leftover Rice Pulao

Before you jump to Leftover Rice Pulao recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, just making some small changes can positively impact day-to-day eating habits.

You can obtain results without eliminating foods from your diet or make huge changes immediately. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Obviously, it’s not at all difficult to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to leftover rice pulao recipe. To cook leftover rice pulao you need 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Leftover Rice Pulao:
  1. Provide 2 cup boiled rice
  2. Use 1 small potato
  3. You need 1 Onion
  4. Use 1 tomato
  5. Get 1 tbsp ginger garlic paste
  6. Use 1 tsp turmeric powder
  7. Prepare 1 tsp red chilli powder
  8. Provide 1 tsp coriander powder
  9. Take 1 tsp biryani masala
  10. Use 1 bay leaf
  11. Get 2 cloves
  12. Get 1 tsp jeera/ cumin seeds
  13. Provide 1 tsp coriander leaves
  14. Provide 2 tbsp oil
  15. Take 1 cheese cube
Instructions to make Leftover Rice Pulao:
  1. In kadhai add oil,jeera,bay leaf and cloves when splutters add onion.cook till 1min.
  2. Add Ginger garlic paste and tomato cook for 1min.Add dry masala and potato cook till potato are soft
  3. Now add boiled rice mix it
  4. Cook for 1 min.Add coriander leaves
  5. Garnish with cheese and serve

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