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White Chicken Biryani
White Chicken Biryani

Before you jump to White Chicken Biryani recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of individuals who suffer from conditions such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require much work and will significantly change how they live and eat. In reality, though, merely making a couple of modest changes can positively impact day-to-day eating habits.

These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also good for your skin. Although you may already eat a lot of fruits and veggies, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with toxic chemical substances. If you can locate a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients because of storage or not being picked at the right time.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to white chicken biryani recipe. To cook white chicken biryani you only need 14 ingredients and 19 steps. Here is how you achieve that.

The ingredients needed to cook White Chicken Biryani:
  1. You need 1 Kg chicken boneless or with bones
  2. Provide 3/4 kg basmati rice
  3. Take to taste whole spices (cinnamon,cloves,bay leaves,cardamom)
  4. Use 5-8 slitted green chillies
  5. You need 1 cup onion paste
  6. Use 1 cup fried onions
  7. Use 2 tbsp ginger garlic paste
  8. Take 1/2 cup khoya crumbled
  9. Get 1 cup yogurt
  10. You need 1 cup cashew paste
  11. You need 1 1/2 tbsp black pepper powder
  12. Take 1 tsp garam masala
  13. You need 2-3 threads Safron
  14. Provide as needed Butter or ghee
Steps to make White Chicken Biryani:
  1. Boil the rice with some whole spices
  2. Cook till 3/4 done. Strain & keep aside
  3. Heat ghee add the left whole spices
  4. Add onion paste fry fr3 to 4 mins
  5. Add ginger garlic paste and some slitted green chillies
  6. Asaute fr some time. Add khoya cook till oil separates
  7. Add the yogurt mix well
  8. Add cashew paste fry fr few mins
  9. Add chicken fry fr 5 to 8 mins
  10. Add little water, salt,black pepper powder & garam masala
  11. Cook till chicken is tender
  12. When done add lemon juice & left green chillies
  13. Soak saffron in warm milk
  14. In a big pot spread rice at the bottom
  15. Spread the chicken gravy.
  16. Again spread rice,sprinkle saffron and fried onions
  17. Cover with aluminium foil
  18. Cook on medium flame fr 10 to 20 mins
  19. Serve hot with salad & raita

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