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Before you jump to Moong Dal Puli Pitha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of living. There are many illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making some small changes can positively impact everyday eating habits.
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As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to moong dal puli pitha recipe. You can have moong dal puli pitha using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Moong Dal Puli Pitha:
- Provide 1 cup moong dal
- You need 1/2 cup rice flour
- You need 1 cup shredded coconut
- Use 1 cup sugar
- Get 1 cup sugar/ jaggery for syrup
- Take 1 spoon Ghee
- Take 2-3 Cardamom
- Provide 1/2 cup Milk
- Prepare As needed Mustard oil for frying
Steps to make Moong Dal Puli Pitha:
- Roast moong dal till it becomes light brown in colour and leaves a beautiful aroma….Wash the lentils and boil with just enough water to soak the dal.
- Add rice flour to dal and make a dough..
- Add ghee to a pan add cardamom followed by coconut milk sugar..stir upto when it leaves side of the pan..
- Make coconut dumplings like this pic as oval shape, if any cracks occurs then fixed it by dampen finger..Fry them medium heat untill it become crispy golden colour..
- Make thick sugar/ jaggery syrup and drop fried Puli into it..Serve hot Puli loaded with lot of syrup..
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