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Brinjal capsicum ki sabzi
Brinjal capsicum ki sabzi

Before you jump to Brinjal capsicum ki sabzi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to brinjal capsicum ki sabzi recipe. You can have brinjal capsicum ki sabzi using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Brinjal capsicum ki sabzi:
  1. You need 1.5 tablespoon mustard oil
  2. Prepare Vegetables
  3. Use 4-5 capsicum (finely chopped)
  4. Use 3-4 brinjal (finely chopped)
  5. Use 5-6 green chillies (chopped)
  6. Provide as needed Coriander leaves (for garnish)
  7. You need 5-6 curry leaves
  8. Use Spices
  9. You need 1 tablespoon coriander powder
  10. Prepare 1 tablespoon turmeric powder
  11. Prepare 1 tablespoon red chilli powder
  12. Take 1 tablespoon garam masala
  13. You need 1/2 tablespoon hing
  14. Prepare 1 tablespoon mustard seeds
  15. You need as needed Salt
  16. Use 3 tablespoon besan
Steps to make Brinjal capsicum ki sabzi:
  1. Take vegetables clean and chopped them well, keep them aside.take besan roast them well when smell of besan will change then keep besan aside.
  2. Now take oil in a pan when oil become heat then add mustard seeds,hing when it will sizzle then add Curry leaves and green chillies after ten seconds add capsicum and brinjal fry well now add turmeric powder,red chilli powder, coriander powder and garam masala and salt mix well.
  3. Now cover the pan till capsicum brinjal rankle.now add roasted besan mix well.sabji is prepare garnish with coriander leaves.we can serve with chapati,roti,paratha

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