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Veg. Sevaiya upma
Veg. Sevaiya upma

Before you jump to Veg. Sevaiya upma recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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As you can see, it’s not hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to veg. sevaiya upma recipe. To cook veg. sevaiya upma you need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg. Sevaiya upma:
  1. You need 1/2 cup sevaiya
  2. You need pieces Few cashew
  3. Prepare 1 tbsp chopped chilli and ginger
  4. Take leaves Few curry
  5. Get 1 chopped capsicum
  6. Use 1 chopped tomato
  7. Prepare 1 tbsp oil
  8. Get 2 tbsp ghee
  9. Use 1 tbsp soaked chana dal
  10. Take 1 tbsp soaked urad dal
  11. You need 1 tbsp mustard seed and jeera
  12. You need to taste Salt
  13. Use 1/4 tsp garam masala
Instructions to make Veg. Sevaiya upma:
  1. Drain the dal and chop the veggies
  2. In a pan, take ghee and oil and roast the dal.
  3. Now add mustard seed and jeera,. Then add chilli,ginger and curry leaves
  4. Add sevaiya and roast for 5 mins
  5. Add boiling water, cashew and veggies. Then add salt and garam masala
  6. Let the water burn. Your sevaiya upma is ready.

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