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Moong dal kochori
Moong dal kochori

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We hope you got insight from reading it, now let’s go back to moong dal kochori recipe. You can have moong dal kochori using 21 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Moong dal kochori:
  1. Get 1 cup moong dal
  2. Prepare 2 tbsp besan
  3. Take 1/2 tsp crossed corriender seeds
  4. Prepare 1/2 tsp crossed saunf
  5. Provide 1/2 tsp cumin
  6. Get 1/2 tsp crossed black pepper
  7. You need 2 chopoed green chilli
  8. Take 1 grated ginger
  9. Provide 1/4 tsp asafoeitida
  10. Get to taste salt
  11. You need 1 tsp red chilli powder
  12. Get 1/2 tsp turmeric powder
  13. Provide 1 tsp cortiender powder
  14. Take 1 tsp roasted cumin powder
  15. Get 1/4 tsp lemon juice
  16. Use 1/2 tsp garam masala powder
  17. Use 2 tbsp corriender leaves
  18. Get 3 tbs oil for deep fry
  19. Provide 3 tbsp ghee
  20. You need 1 cup maida
  21. Use 1 tsp salt
Steps to make Moong dal kochori:
  1. Take a bowl add maida,salt&melted ghee crumble it nicely.Add water &makes a dough.Cover it 20 mints.
  2. Soaked&roughly griend the moong dal.
  3. Heat a pan add 3 tbsp oil add cuminseeds,crossedcorrianderseeds,saunf,&black pepper crackle1 mints.Than add chopped greenchilli,& grated ginger sauted.Than add hing &2 tbsp besan sauted nicely.
  4. Add roughly griended moongdal mix it well.Add allspices mix it well.whenever it's cook nicely add garam,1tsp sugar&chopped corriender leaves mix it well.
  5. Whenever the Masala becomes dry off the gas.Makes ball from maida dough.Take one ball roll it filled the moong dal mixture covef it &press it on your palm
  6. Kochori is ready derp fry the Kochori.
  7. Moongdal kochori is ready to serve.Serve with aloo jhol.

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