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Gujrati Sabzi πŸ› CurryπŸ˜€πŸ˜€
Gujrati Sabzi πŸ› CurryπŸ˜€πŸ˜€

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We hope you got benefit from reading it, now let’s go back to gujrati sabzi πŸ› curryπŸ˜€πŸ˜€ recipe. You can have gujrati sabzi πŸ› curryπŸ˜€πŸ˜€ using 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Gujrati Sabzi πŸ› CurryπŸ˜€πŸ˜€:
  1. Provide Brinjal 3 whole choty 300 gm
  2. Get Aloo 4 medium half boil
  3. Use Tomatoes 4 medium sabit
  4. Prepare Green chillies 4 sabit bari
  5. Use Oil half cup
  6. You need ginger garlic paste half tsp
  7. You need 4 Red button chilli
  8. Provide Zeera half tsp
  9. Take 1 pinch Rai dana
  10. Use 1 tsp Red chilli powder
  11. Get 1 tsp Dhania powder
  12. Use 1 tsp Salt
  13. Get haldi half tsp
  14. Provide Red crush chilli half tsp
  15. Use 1 tbsp hara dhania
  16. You need Yogurt half cup
  17. Provide Besan 3 level tbsp
Steps to make Gujrati Sabzi πŸ› CurryπŸ˜€πŸ˜€:
  1. Oil 2 tbsp me brinjal half cut laga kar fry Karen.
  2. Potatoes ko half boil kerky chuka remove Karen.
  3. Potatoes, Brinjal, Tomatoes, chilli me cut laga kar masala bher kar fry Karen.
  4. Eik plate me ginger garlic paste, yogurt, besan, salt, haldi, dhania powder, red chilli powder, crush chilli Sab koila kar filling bharengy
  5. Oil me zeera, Rai dana,red button chilli toast kerly phir Sab Sabzi or bacha hua masala daal kar pakae phir water Daly or slow flame per pakny de.
  6. Jab vegetables gal gae or gravy thick ho to hara dhania charak kar Roty ky sath serve karen. Let's enjoy πŸ‘πŸ‘πŸ˜œπŸ˜œ

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