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Pad Thai x Any Vegetables
Pad Thai x Any Vegetables

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We hope you got insight from reading it, now let’s go back to pad thai x any vegetables recipe. To cook pad thai x any vegetables you need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Pad Thai x Any Vegetables:
  1. Use 1/3 medium capsicum
  2. Take 1/2 onion, chopped
  3. Prepare 1/2 leeks
  4. Use 1 flat rice noodle
  5. Prepare 2 tbsp fish sauce
  6. Take 1 tbsp palm sugar
  7. You need 2 tbsp soy sauce
  8. You need 1 tbsp shrimp paste
  9. You need 1 tbsp tamarind
  10. Take 2 tbsp warm water
  11. Get 2 tbsp deep fried onion
Instructions to make Pad Thai x Any Vegetables:
  1. Soak rice noodle into lukewarm water for more than 3 hours.
  2. Chop all vegetables as you like.
  3. Stair fry all vegetables and chicken (or shrimp or tofu) with oil. When it's cooked, take a pan away from heat.
  4. Mix tamarind and warm water, stair well. Put fish sauce, shrimp paste, palm sugar and soy sauce into that.
  5. Put the pan on heat again and put drained rice noodles in (at that time rice noodle is not soft enough). Stair fry a bit and put the sauce from step 4 and stair fry more.
  6. If it seems burned, put a bit of warer. When rice noodle get soft (not too soft), put that on a plate and serve:)

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