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Before you jump to Potato-Brinjal Sabzi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to potato-brinjal sabzi recipe. To make potato-brinjal sabzi you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Potato-Brinjal Sabzi:
- Prepare 5-6 small size Brinjal
- Use 6-7 Baby Potatoes
- You need As needed Oil
- You need 1 pinch asfoitida
- Provide 1/2 tsp Turmeric powder
- You need 1 tbsp Red chilli powder
- Prepare 1/2 tsp Garam masala
- Provide 1/2 tsp coriander powder
- Get 1 tsp Besan
- Use to taste Salt
- You need 1tsp Garlic paste
Steps to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
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