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Besan Sev and Moongra ki Sabzi
Besan Sev and Moongra ki Sabzi

Before you jump to Besan Sev and Moongra ki Sabzi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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If you want to see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Obviously, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to besan sev and moongra ki sabzi recipe. You can cook besan sev and moongra ki sabzi using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Besan Sev and Moongra ki Sabzi:
  1. You need 2 onion
  2. Prepare 1 tomato.
  3. You need 1/4 tsp salt.
  4. Get 1/4 tsp jeera.
  5. Take 1/4 tsp haldi
  6. You need 1/4 tsp lal mirch
  7. Prepare 1/2 katori motti sev
  8. You need 1/2 katori moongra.
  9. You need as needed Hara dhania
Steps to make Besan Sev and Moongra ki Sabzi:
  1. Pan mein oil dal ke jeera vhoone
  2. Katte pyaz and tomato.ko ache se.bhoone
  3. Salt.haldi.lal mirch dal ke masala banaye.
  4. 2.glass pani dal ke boil karein.
  5. Pakne par gas.off kar ke moongra and sev mix kar ke 5 minute cover karein
  6. Hara dhania dale.
  7. Is mein pani zyada rakhna hai otherwise ye soak kar leta hai.

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