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Shahi besan sabzi
Shahi besan sabzi

Before you jump to Shahi besan sabzi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out a few small changes.

You can make similar changes with the oils that you use to cook your food. Olive oil, for example, contain monounsaturated fats which are basically good fats that fight the effects of bad cholesterol. Olive oil can also be healthy for your skin as it is an excellent source of vitamin E. If you presently are eating a lot of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a great option and will reduce any possible exposure to toxic chemicals. Finding a local supplier of fresh produce will give you the option of eating foods that still have most of the nutrients which are usually lost when produce has been kept in storage before selling it.

As you can see, it’s not hard to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to shahi besan sabzi recipe. To cook shahi besan sabzi you only need 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Shahi besan sabzi:
  1. Provide 250 gm Besan
  2. You need 1 Spoon ghee
  3. You need 2 Onions
  4. Get 2 spoon ginger garlic paste
  5. Take 2 Tomatoes
  6. Get 1/2 tsp haldi powder
  7. Get 1 tsp red chilli powder
  8. Get salt to taste
  9. You need oil as needed
Steps to make Shahi besan sabzi:
  1. Add ghee and water in besan and make a dough
  2. Make a thick roti
  3. Cut small pieces and fry it
  4. For gravy;heat oil in a wok add chopped onions and saute it.
  5. Add ginger garlic paste, tomatoes, all spices and saute it till leave the oil.
  6. Mix water and boiled for 10 minutes.
  7. Add besan pieces and take a one boil.
  8. Ready to eat
  9. Serve hot

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